Fruit purees and thermostable bakery inserts

Fruit purees

Apple

Blueberry cultivated

Pear

Red currant

Cherry

Strawberry

The semi-finished products manufactured by us are ideal for bakery, confectionery and ice cream products as well as products for the confectionery and catering industry (hotels and restaurants). Products are available in packages: baginbox (3 L, 10 L, 20 L), buckets with a capacity of 1kg, 5kg, 10kg; barrels and aseptic containers.

We provide services:

• pouring of syrups, concentrates into buckets and barrels;
wiping to puree of raw material supplied by the customer also ECO;

Available flavors:

Apple (simple and concentrated)
Apple + vit. C
Apple + sugar
Pear
Cherry (single and concentrated)
Chokeberry
Blueberry cultivated
Blackcurrant
Red currant
Raspberry
Strawberry
ECO products

Thermostable bakery inserts

Sour cherries in gel

Sour cherries in gel are an semi-finished product created by cooking cherries with the addition of sugar, starch and flavoring and preservative substances. The product contains carefully selected fresh or frozen sour cherry fruits in a thick and at the same time delicate, fruity gel. It contains a large amount of fruit – up to 50-60%.

Apple filling with chunks

Roasted apple is obtained by cooking fresh apples, cut into cubes, with the addition of sugar, starch, food acids, flavoring and preservatives. Only ripe and juicy fruits orchards were used to create the product.

Marmolada

Marmalade is a sweetened, thickened product with a hard, lubricating consistency. Thanks to the use of a carefully selected mixture of natural and high-quality ingredients, we obtain a product with a unique taste and dark red to burgundy color. The mix of juicy polish fruits contained in marmalade free of artificial colors is ideal for cakes, donuts, buns, as a semi-finished confectionery product and for direct consumption.

Offer