Producer of fresh and IQF fruits, NFC juices, fruit purees and thermostable bakery inserts
Services
Service range:
Degassing fruit – degassing process is carried out in our company. It aims to draw air from the fruit (apple / pear), so that the fruit does not darken for a long time (even in the middle fruit is not dark), it is lighter. Plus side is that in the process is used much less preservatives
Freezing fruit and vegetables in fluidizing tunnel.
Storage of products in freezing and refrigerating chambers.
Repacking and labeling products according to the customer requirements in unit packages, e.g. 4×2,5 kg, carton boxes, bags, etc.
